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Snacks

We all love them: sweets and salted snacks. But what are the important parameters that should be measured and analysed? We can help you to improve the speed and accuracy of your analyses.

Instruments

PRO Cooling bath thermostats

LAUDA
Chemistry
Process

Cooling bath thermostats for professional temperature control thermostating from -100 to 200 °C

PROLINE Bridge thermostats

LAUDA
Chemistry
Process

Bridge thermostats 30 to 300 °C for temperature control thermostating of any bath

SpectraAlyzer FLOUR

Zeutec
Process

Ideal for routine analysis of major quality parameters during flour and starch production.

SpectraAlyzer GRAIN NEO

Zeutec
Process

The ultimate solution for Grain Testing.

Assuring grain quality from field to factory.